150 cases produced
Stephanie has always been a lover of lunchtime rosé. A regular visitor to Europe, over the years she has studied the finest she could discover around France. Like her first release this is modelled on the light, dry, savoury versions with a freshness and purity of fruit rarely seen in Europe. The perfect afternoon tea tipple.
Taking shiraz fruit from the Alexander Vineyard, the juice is allowed a very short skin contact time (only 2hrs for the 2018 vintage) where it picks up its beautiful blushing pink hue. Fermented to dryness, this wine tastes of Spring. Another small production that needs to be snapped up quick!
Available soon.Continue reading →