Mount Horrocks Semillon 2018 By Tyson Stelzer 93 Points The late, cool 2018 season has birthed a particularly refined Mount Horrocks Semillon, charged with the precision of preserved lemon grass and blessed...
2018 Mount Horrocks Semillon 95 Points Hand-picked, crushed and destemmed, fermented in French barriques (40% new), matured on lees for 8 months. A small make (297 dozen) but a good one. The...
2017 Mount Horrocks Watervale Semillon By John Fordham Unlike non-oaked bobby-dazzlers from the Hunter Valley, Clare Valley semillons are of a different dimension, selecting oak to enhance flavour which, in this case,...
2017 Mount Horrocks Semillon 95 Points By Campbell Mattinson Crisp and textural at once. The focus is acute. Lemon curd, citrus, cedar spice and a whisper of herbs. Beautiful wine, for now...
2016 Mount Horrocks Semillon, Clare Valley By Huon Hooke 92 Points This is an excellent young Semillon which emphasises ripe floral aromas combined with subtle use of nutty oak, and no...
2016 Semillon By John Fordham Striking 100 percent barrel-fermented Clare Valley Semillon that points to winemaker Stephanie Toole’s skillful handling of the variety. Zesty citrus characters weave their way through a...
Semillon 2016 95 Points It is barrel -fermented, yet the oak is under tight control, acting as a framework for the fruit, which remains centre stage, zesty and tangy, but with...
Mount Horrocks Clare Valley Semillon 2015 By Tyson Stelzer 95 Points The ninth vintage from the Alexander vineyard in the north-east corner of Watervale, as always it’s 100% barrel fermented, matured...
2015 Semillon 95 POINTS By Tyson Stelzer You’d never guess the oak or maturation regime from its pale straw hue or fragrant apple and lemon blossom bouquet. Even the palate possesses...
Mount Horrocks Semillon 2015 95 Points. Creamy oak, intense stone fruit and citrus, sizzling length. Style, flavour and the finishing touches of quality. A bright, clear beauty. CM
