Mount Horrocks Cordon Cut Clare Valley Riesling 2016
By John Fordham
This spectacular dessert wine shows just how adept Clare Valley winemaker Stephanie Toole is at extracting bewildering flavours from the Riesling grape.
She does it by cutting the canes and allowing the fruit to concentrate naturally in the vineyard.
“From the Vine”
Sunday Telegraph
October 16th 2016